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Floral notes, botanic bearings
TUESDAY, DECEMBER 19, 2017
The talented bartenders at Up & Above Bar welcome 2018 by adding botanics and exciting floral flavours to their cocktails that will be available from January 1 to March 31.
Drinks to wash away the seasonal blues
TUESDAY, SEPTEMBER 19, 2017
Up & Above Bar at The Okura Prestige Bangkok welcomes autumn and winter with a new selection of cocktails that will be available from October 1 to November 30.
Have a sip of a PHRAYA SOUR
THURSDAY, NOVEMBER 10, 2016
The Up & Above Bar has been experimenting in cocktails - with amazing results
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